This is the summer to step up the grill set up. Eyes are on the Big Green Egg. With a ceramic body, the Egg is suited to all types of outdoor cooking – baking, grilling, and smoking. Essentially a complete outdoor cooker, the benefits of the Egg include ease of cleaning and starting (with lump coal charcoal the grill is ready to use in just ten minutes), as well as advertised “awesome results.”

Having shifted between a gas and a charcoal grill (i.e. using two) for years, it seems appropriate to up the ante. Well worth checking out the full details at

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