Eddie Huang’s genre-bending venture into subculture through the lens of food is further realized with his three-part visit to Shanghai for Fresh Off the Boat. His initial activities see him linking up with Qiuxiang Wang, a street food vendor, where he then follows her and her family to a nearby nighttime market where many earn their living through the culinary profession. While Part 1 appears above, watch the rest of the series here.
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