Thanks to a food critic brother, I ate one of these fine strip steaks for breakfast. Niman Ranch meat has been called “the best of the best” and comes from Angus breeds grown on pasture and finished with all-vegetarian feed. The result is a highly marbled strip (or most other cuts too) brought to the table in the most human and sustainable fashion.

Niman Ranch has been at the forefront of sustainable agriculture for 30 years. Over that time the firm has grown to include over 650 independent ranchers and specializes in hogs, beef and lamb. Regardless of the meat, all products adhere to the same strict protocol.

When it’s time to spend money on something other than clothes, buy a good steak from Niman Ranch.

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