While travel to Cuba from the U.S. is now permitted, you don’t have to line up your passport to get a delicious Cuban sandwich. In the latest episode of Binging with Babish, chef in turn lets us in on how to make the perfect Cubano, which just so happens to be his favorite hangover snack.

Without giving too much away, chef insists that some garlic and citrus really take the sandwich to new heights. After watching this new Cubano how-to courtesy of Binging with Babish, you can then take a look at his recipe here.


For more tasty treats, see below to find out if a $47 taco tastes better than a $1 taco.

Not NYC, not LA.